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CARLOS SARMIENTO - FOOD, WINE AND MORE.

For years, I have served as a helpful role to those seeking inspiration, help, or advice. In 2020, I finally decided to own that role and be intentional about it. I started writing about my passions, my thoughts, and curious wonderings about our society. 
I founded Carlos’ Food & Wine with a mission to give others a taste of what goes on in my mind, what inspires me and to share in the flavors we find in our cultures. 
Let’s get cooking! Cheers!

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Writer: Carlos Sarmiento
Carlos Sarmiento
22 hours ago6 min read

Carlos’ Food & Wine experiences DAOU’s Soul of a City: Miami and the unveiling of the 2023 Soul of a Lion at Casadonna

(Photo: Carlos Sarmiento) By Carlos Sarmiento: (Photo: Lissette Alvarez) There are wine events, and then there are evenings designed to leave a lasting impression. On March 25, 2026, I had the pleasure of attending DAOU Soul of a City: Miami at Casadonna, a cocktail-style experience created to celebrate the debut of the 2023 DAOU Soul of a Lion. The evening brought together rare wines, elevated culinary pairings, immersive moments, and the unmistakable energy of one of Miami’

 
 
 
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